Thursday, January 16, 2014

The Melting Pot - Where time and money melt together. And not in a good way.

After this lunch, I'd decided to give up on the blog. That's how bad it was. But then we had a great idea for 2014, so we figured we better finish out 2013. It also helps that I'm slightly OCD, so I have to finish or I'll never feel complete.

For December 2013, we chose The Melting Pot in Troy. And after a slight detour to the Golden Pot, we finally found the place. It seems that some little diner tried to horn in on the Melting Pot name and when you look "The Melting Pot" up on Google Maps, it directs you to a strip mall and a family diner type place. And don't you dare call Golden Pot to ask if they're The Melting Pot. They get realllly pissy when you call and ask.

When we asked the manager at the Melting Pot about it, he said that they had to get lawyers  involved to get the GP to change it's name from Melting Pot to The Golden Pot. And they're still having problems with Google Maps and things like that directing people to the wrong place. In hindsight, we might've done better at the Golden Pot.


Place: The Melting Pot
Location: Troy, Michigan

December is always a hard lunch for us. We also go to the cemetery to visit the graves of several family members that we lost in close succession. We usually try to let off lanterns in remembrance, but it was so windy that day, we couldn't do it this year. We also invite along any other family members that want to go. This year our brother, Philip, came with us.

The Melting Pot is a fondue restaurant. They have the cook tops right in your tables and make the cheese and chocolate fondues right there. They also boil Filet Mignon. No you didn't read that wrong. BOIL. Filet Mignon. Boil. Who boils Filet Mignon?

This won't be like other reviews. I'm not going to list what we had or any of that usual stuff. The only thing you need to know is this: It's super expensive (like seriously. Don't come with less than $200 and think more along the lines of $350) And it took THREE FRICKIN' HOURS! Oh. And they had us cook our raw meat at the table. And by cook I mean boil.

The cheese and chocolate part were okay. But the salad and boiling meat part was horrible. And so expensive. The drinks were pretty good. But the waitstaff was not. The dishes were dirty and chipped when we received them. Unfortunately, we didn't notice some of it till it was too late.

I'm not even going to put up pictures. I don't want people getting pulled in by the "fanciness". Cause it was all fake.  We were also the ONLY people in the restaurant. I wonder why?

Terra